


🎄 Holiday Treat for Kids: Free sugar cookies from Dec 20–24, 3–5 PM (while supplies last)






Co-Founder and Head Cake Artist
Khoji is the creative heart behind Bumblina Bakeshop. After completing her Bakery and Pastry Arts certification at SAIT, she discovered her passion for crafting sculpted cakes that blur the line between pastry and art. Her designs are known for their elegance, precision, and stunning attention to detail — often resembling real objects, sculptures, or intricate centrepieces.
Beyond design, Khoji brings warmth, patience, and a commitment to excellence to every creation she produces. From weddings and celebrations to custom commissions, her cakes have become a signature element of Bumblina’s identity. She believes that every dessert should be an experience — beautiful to look at, memorable to taste, and made from the heart.

Co-Founder and Master Baker
With over a decade of professional bakery experience, Sam specializes in viennoiserie and puff pastry. His craftsmanship brings Bumblina’s croissants, danishes, and pastries to life — light, flaky, and unforgettable. Sam combines refined technique with a deep love for traditional baking, creating pastries that customers return for again and again.
Yes, we understand the importance of catering to various dietary needs. We offer a selection of delicious gluten-free baked goods, including brownies, pastries, and cookies. These items are prepared with the same dedication to quality and taste as our regular products, ensuring that everyone can savor our treats.
Absolutely! We specialize in crafting custom cakes to make your special moments even more memorable. Whether it's a birthday, wedding, anniversary, or any other celebration, our talented bakers can create a personalized masterpiece that suits your taste and theme. Please visit our "Custom Cakes" page or contact us directly to discuss your specific requirements.
Yes, we are proud to offer a range of delectable vegan treats. From vegan cupcakes to dairy-free cookies, our vegan options are made with high-quality, plant-based ingredients that don't compromise on flavor. Whether you're a vegan or simply looking to try something new, you'll find plenty of tempting choices in our bakery.

October 18, 2025
I would recommend anyone to give this place a try. Pick something that makes you go 'ooooo' and give it a try! Chances are, it's probably good.
From what I understand, they have some regular/permanent items and a lot of seasonal/rotating options. I got to try the lemon meringue donut. It was like eating a fluffy, lemony cloud. It was amazing!!! It wasn't heavy or rich at all, like the lemon meringue pie counterpart.
I've tried a few other things from this bakeshop, and I can confidently say that their pastries and cakes are always well-thought out in terms of sweetness, texture and how it tastes as a whole. If you're used to Asian bakeshops, you'll find that it is a bit on the sweeter side, but it's nowhere near Tim Hortons levels. This place is a real treat :) go check it out!!

November 14, 2025
the best cake I ever had! the icing is so good. thank you Sam for accommodating me in a short notice for my Mom’s 91st birthday cake last week… we really enjoyed the cake you made!

November 27, 2025
I ordered a last-minute cake from this bakery, as I was travelling to Calgary from Vancouver to see a friend. I reached out via Instagram and they responded and confirmed almost immediately. I was shocked when I went to pick up the cake - it was perfect!! The man working was so funny and kind, we shared some laughs and appreciation for the beautiful cake! If I lived in town this would be my go to spot. Can’t wait to return next time
I’m in the province. Thank you! You made my friends day with the cake.
Email: [email protected]
Phone: +1 403 525 7877
Address: Unit#101, 330 10 St. NW, Calgary/AB,
Post Code: T2N 1V8
Hours: Tue./Wed./Thu./Sun. - 10:00 to 18:00
Hours: Fri./Sat. - 10:00 to 20:00
Closed: Mondays
